Coco brains
To cook it you will need 2 cups powdered sugar, 1/4 cup softened butter, 3 1/2 cups flaked, sweetened coconut, 1/4 cup light cream and 1 teaspoon of vanilla extract.
It is very easy. Just combine all the ingredients in a large mixing bowl and mix them very well. With a spoon, scoop out the mixture on a cookie sheet. Carefully you have to form oval brain shapes. In the middle of the brain draw a line from the top to the bottom and some lines on the both sides. You can use very sharp knife of a tooth sticks. Chill the brains in the refrigerator for at least half an hour and then you can serve them, but carefully remove them from the sheet with the help of spatula.
Chocolate Brains
The chocolate brains are very delicious too. To cook them you will need 2 cup chocolate chips, 1 cup marshmallows, and 2 cups chow mein noodles. The first thing that you will have to do is to grease the sides of a medium mixing bowl. Then combine the marshmallows and the noodles in this bowl. Separately place the chocolate chips in a glass bowl and microwave it. Stir at every 20 seconds till the chocolate pieces are melted. With the melted chocolate pour he marshmallows and the noodles until everything is well coated. Put some oil on your hands and form small balls. Place them on a wax sheet and chill them in the refrigerator for 2-3 hours.
Candy Ghosts
You can make around 10 ghosts, but of course this depends on how big you will make them. You will need 5 tablespoons of evaporated milk, 4 cups of powdered sugar and red or black string licorice. In a deep bowl pour the milk and slowly add sugar. Mix with fork and add until all the sugar has been added. You will be able to knead the mixture with your hands as it will be thick. Knead it until you get smooth and easy to work with mixture. Tear off small pieces and form ghosts. Cut out small pieces of the licorice and use them as eyes and mouth for each one of your small ghosts. Chill them in refrigerator and then you can serve them.